From Farm to Kitchen
Full Circle’s farms are bustling with projects right now: lettuce harvests, transplanting seedlings from the greenhouse, making compost, preparing the berry patch, and weeding between rows of carrots. There are… Continue
159 posts
It’s Simple, Just Keep Cooking
I know, I know I said grilled lamb chops, but some complications with time constraints and me just not pulling the lamb out early enough led to a quick postponement… Continue
On the Farm – Plowing into Summer
The summer solstice sometimes makes me a little nervous. I like to think I am a glass half full kind of person, but I can’t help but think about… Continue
My Full Circle Order – Week of June 26th “The Salad Days”
As I do every Friday, I’ll talk about what I have coming in my Full Circle Farm-to-Table order and how I plan to make the most out of my box.… Continue
Appreciating Parsley
Parsley is not your average condiment, but a powerful healing food with unexpected nutrient quality. Read Monday’s article for more information on the health benefits of this delightful herb. Luckily… Continue
Grilled Pizza? Why Not.
As a member of Full Circle’s Farm-to-Table delivery, eating fresh organic produce is important to me. By receiving a once a week delivery I get all my ingredients for the… Continue
Parsley – not just a garnish
Parsley should not be like the expandable toothpick umbrellas that sit prettily atop “foo foo” drinks. One tree-like sprig of the fresh herb stuck directly into a mound of mashed… Continue
My Full Circle Order – Week of June 19th “Easy as Pie”
Every week I share with you the contents of my Full Circle Farm-to-Table order. Eating fresh and organic food weekly has never been easier, but it does take a bit… Continue
From Farm to Local Schools
This week has been a busy one for Full Circle, with two deliveries to local schools and lots of fresh food from the farm to share with the children. Partnerships… Continue
What to do with Green Garlic?
Green Garlic, as I discussed in Monday’s post, is the mild and sweeter version of garlic, picked before the bulb and cloves are fully developed. It has an amazing flavor… Continue
