5 Delicious Cinco de Mayo Salsa Recipes
Although Cinco de Mayo is celebrated more in the United States than it is in Mexico, it’s still a great excuse to eat some delicious food and have a couple of cool margaritas. Whether you’re just getting into the spirit with a single meal, or going for the full fiesta throw down, here are five delicious salsa recipe to get your fiesta fired up!
An essential ingredient for any fiesta are freshly made tortilla chips (if not fresh at least heat them in the oven for a few minutes and if you can get your hand on some Juanitas the better, best chips in the Northwest – but don’t fall for the Josefina Frito Lay knock-offs, no es mejor!), you’ll also need this Simple Guacamole Recipe and some homemade salsa.
Looking for something a little richer? How about Roasted Tomatillo Salsa? This is a great topping for pulled pork or grilled flank steak. Check out the link for a great video preparation.
Looking for something to bring the fringes of summer into this traditionally spring holiday? Try this delicious Spring Corn Salsa Recipe and get the first corn flavors into the mix.
Really looking to throw your guests a curve ball and clinch the title of most creative Cinco de Mayo host? Try this amazing Grape Salsa Recipe on top of a pile of cotija cheese on some crackers or chips and you’ll soon be accepting accolades – muy fabuloso!