What better way to salvage the remnants of your produce box than by blitzing them into a coconut yam soup that will last all week? This dish is easy to whip up… Continue
The day before fall has me thinking a lot about the upcoming holidays. Halloween, Thanksgiving and even Christmas are right around the corner. I love all of the great seasonal… Continue
My wife loves stuffed squash. So, to oblige her I will sometimes make a simple stuffed squash using sausage, rice and a mixture of veggies, usually a chiffonade of kale… Continue
This savory strata makes the most of sweet potatoes, mushrooms, some day-old bread, cheese and eggs. Ingredients I happened to have laying around after a holiday dinner. Turns out mixing… Continue
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