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Recipe #3 – 3 Healthy Fall Appetizers

PrintWarm Chickpea Salad with Black Mustard Seeds & Grated Coconut IngredientsIf you want it authentic, soak 2 cups of dry garbanzo beans in water overnight, and cook them the next… Continue

Recipe #2 – 3 Healthy Fall Appetizers – Pitazza

PrintMini “PitaZza” with Artichoke, Roasted Red Peppers & Olives Ingredients1 (or more!) per person, mini pita bread (whole wheat) Toppings of your choice, you could most certainly use some of… Continue