In 1917, a group of California farmers came together to build on a
legacy that began in 1850 when Louis Pellier, the "father" of California
prunes, first planted French variety prune plum stock in California.
For
over a century, these farmer-members have been perfecting their craft,
achieving milestones like patenting their pitting process in 1965 to
bring perfectly pitted prunes to pantries everywhere. Today, their
commitment to quality dried fruit reflects generations of C
In 1917, a group of California farmers came together to build on a
legacy that began in 1850 when Louis Pellier, the "father" of California
prunes, first planted French variety prune plum stock in California.
For
over a century, these farmer-members have been perfecting their craft,
achieving milestones like patenting their pitting process in 1965 to
bring perfectly pitted prunes to pantries everywhere. Today, their
commitment to quality dried fruit reflects generations of California
growers working together to share delicious fruit from their orchards to
your pantry.
