Product details
Rich and creamy and oh-so-dreamy. Sugarpine Drive-In's Honey Hot Fudge transforms any ice cream into a decadent treat. Sweetened with local honey to add depth of flavor and undeniable melt in your mouth texture. Now you can make your own Sugarpine hot fudge sundae at home. Warm to serve, or who's kidding who... just eat it straight from the jar. Not certified organic.
About the producer
Inside an old 1920’s gas station, husband and wife team, chefs Ryan Domingo and Emily Cafazzo, opened a restaurant located on the banks of the Sandy River in Troutdale, Oregon, at the edge of the Columbia River Gorge. Sugarpine updates classic American recipes with modern technique and Pacific Northwest ingredients. Bring home a taste of Sugarpine's sweet nostalgia with their sauces and rubs, including sundae toppings from one of the area’s 2023 top ten ice cream shops. On the savory side, Sweet Smoke BBQ Sauce and Northwest Wonder Rub bring a bit of smoke and intrigue to cozy meals cooked over crackling fires.
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