

Product details
Remember the days when you would you would order a frankfurter and it hung off the bun at least two inches and when you bit into it there was a snap? Well, welcome back to that day. This foot-long frankfurter is pure pork shoulder cased in a natural lamb casing and then smoked with hickory and apple wood.
About the producer
Elias Cairo grew up learning how to make charcuterie at home with his father. He later apprenticed in kitchens around Europe where he rediscovered the art of curing meat. After returning to Portland, he established Olympia Provisions in 2009 and it became Oregon’s first USDA-approved salumeria. Everything is handcrafted naturally with utmost attention to quality.
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