Product details
Missing sourdough bread since going gluten-free? Bread Srsly's classic gluten-free sourdough is the bread you’ve been waiting for! This golden loaf has an irresistible sourdough tang that will transport you straight to windy San Francisco. With a crispy crust and fluffy texture, this gluten-free sourdough classic loaf is sure to satisfy your sourdough craving. Not certified organic.
About the producer
Sadie Scheffer started Bread SRSLY in 2011 after teaching herself to bake gluten-free sourdough in her San Francisco kitchen. What started with evening pickups among friends grew into a bicycle delivery operation that had her pedaling a hundred miles some weeks, carting loaves across the city on a cargo bike.
The bakery makes sourdough using wild fermentation, creating bread for people who thought they'd left good loaves behind. Bread SRSLY sources thoughtfully and diverts food waste. Their products are gluten-free and designed for people managing autoimmune conditions, allergies, and intolerances.
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