Product details
Sweet, buttery, and irresistibly crunchy—these farm-fresh Georgia pecans are coated in a rich praline glaze and slow-roasted to golden perfection. The result? A deliciously caramelized crunch that makes every bite feel like a special treat. Not certified organic.
About the producer
Zorro Pecans comes from multi-generational family farms in Southwest Georgia. The annual crop used to be something the family gave to friends at the holidays. It eventually seemed too good to keep within such a small circle.
In 2021, Shelly Jones and Robert Sanchez started Zorro Pecans, an unlikely partnership between a pecan farmer's wife and a young entrepreneur. They wanted to offer a fresher pecan than most of what shows up on store shelves. Zorro is Spanish for fox, a nod to Robert's cultural background. The fox on the packaging gets a lot of questions, and that is the answer.
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