Brussels Sprouts and Apple Slaw

Name: Brussels Sprouts and Apple Slaw
Yield: serves 2
Ingredients: 1 Granny Smith Apple, cut into matchsticks; 3/4 pound Brussels Sprouts, sliced into thin rounds; 1/4 cup Italian parsley, leaves torn; 2 tbs fresh lemon juice; 2 tbs olive oil; Salt; Pepper

WE DELIVER THE PRODUCE YOU NEED:

Get An Organic Farm Box »

This easy recipe offers lots of opportunity for variations–add pomegranate seeds or toasted pepitas to the salad or add toasted caraway to the dressing; use thinly sliced cabbage instead of brussels sprouts; the possibilities are endless. Just use your imagination. A quick chop of vegetables, a whisk of dressing and the slaw is made.

SERVING SIZE

serves 2

INGREDIENTS

1 Granny Smith Apple, cut into matchsticks

3/4 pound Brussels Sprouts, sliced into thin rounds

1/4 cup Italian parsley, leaves torn

2 tbs fresh lemon juice

2 tbs olive oil

Salt

Pepper

SHARED FROM

Photo by Ilana Freddye »

This easy recipe offers lots of opportunity for variations–add pomegranate seeds or toasted pepitas to the salad or add toasted caraway to the dressing; use thinly sliced cabbage instead of brussels sprouts; the possibilities are endless. Just use your imagination. A quick chop of vegetables, a whisk of dressing and the slaw is made.

INSTRUCTIONS

Combine apple, Brussels sprouts and parsley in bowl.

Whisk lemon juice and olive oil together and add to apple mixture.

Toss and season with salt and pepper to taste.

PRINT VERSION

Fresh Ingredients Delivered!

We help make cooking fresh, healthy meals easy and convenient. Get creative in the kitchen with organic produce and artisan ingredients conveniently delivered to you. From the fields to your table, there is a simple way to live deliciously.

GET DELIVERIES