Crockpot Applesauce
 

Crockpot Applesauce

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An easy and simple recipe for applesauce that doesn't require you to stand over the stove.

SERVING SIZE

4

INGREDIENTS

3 pounds tart apples (such as Granny Smith or Pippin), peeled, cored and sliced

1/2 cup brown sugar

1 lemon, juiced (1-1/2 tablespoons)

1 teaspoon cinnamon

 

INSTRUCTIONS

In a 3 to 4-quart crockpot, combine the apples, brown sugar and lemon juice. Cook on high 3-4 hours. Mash with a potato masher into the consistency you want. Stir in cinnamon and serve warm or cold.

  PRINT VERSION

vegetable plate

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