Strawberry & Cream Popsicle
Bring back the flavor of childhood with popsicles made from farm fresh produce. Whip up a few batches and stock your freezer with sweet memories this summer. For Peaches & Cream popsicles, use 2-3 ripe peaches in lieu of strawberries, plus ¼ teaspoon almond extract.
INSTRUCTIONS
Blend milk, cream, and sweetened condensed milk.
Stir in strawberries.
Fill popsicle molds and freeze for several hours.
**For Peaches & Cream popsicles, use 2-3 ripe peaches in lieu of strawberries, plus ¼ teaspoon almond extract.**
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