Strawberry & Cream Popsicle
 

Strawberry & Cream Popsicle

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Bring back the flavor of childhood with popsicles made from farm fresh produce. Whip up a few batches and stock your freezer with sweet memories this summer. For Peaches & Cream popsicles, use 2-3 ripe peaches in lieu of strawberries, plus ¼ teaspoon almond extract.

SERVING SIZE

Makes 6 to 8 popsicles depending on pop mold

INGREDIENTS

1 cup whole milk

1 cup whipping cream

1/3 cup sweetened condensed milk

10-12 large strawberries, gently mashed

 

INSTRUCTIONS

Blend milk, cream, and sweetened condensed milk.

Stir in strawberries.

Fill popsicle molds and freeze for several hours.

**For Peaches & Cream popsicles, use 2-3 ripe peaches in lieu of strawberries, plus ¼ teaspoon almond extract.**

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