Product details
High-protein, high-fiber, gluten-free couscous made to fuel busy days - quick, clean, and seriously satisfying. Each serving of Boostcous has 18g of protein and 11g of fiber. It's also made with just 3 simple, non-GMO, and glyphosate-free ingredients: chickpea flour, pea flour, and lentil flour. Not certified organic.
About the producer
Bar Bruhis launched Boostcous on his 35th birthday, after two years of late-night batches in his kitchen. Eating well can feel like a chore, and he wanted a way to put real nutrition on the plate without the prep. The result is a high-protein, gluten-free couscous that cooks in five minutes. The method is a pot of boiling water and a timer. It goes into bowls, salads, and stir-fries, and Bar's own habit is to spoon it under a favorite curry.
Boostcous is based in Carbondale, Colorado, and is made for busy people who want to eat better during the week.
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