Edison Grainery

Edison Grainery is the culmination of decades of experience and a search for a better and healthier life. In 2009, Amy Barnes became very sick, diagnosed with several different cancers, as well as Celiac disease. For the next two years, husband Jeffrey became her primary caregiver and noticed that healthful foods often came with steep prices, --anything that had a "special" label like gluten-free, organic, green, etc.

From his decades of work in the grain industry, Jeffr

Edison Grainery is the culmination of decades of experience and a search for a better and healthier life. In 2009, Amy Barnes became very sick, diagnosed with several different cancers, as well as Celiac disease. For the next two years, husband Jeffrey became her primary caregiver and noticed that healthful foods often came with steep prices, --anything that had a "special" label like gluten-free, organic, green, etc.

From his decades of work in the grain industry, Jeffrey knew how much the raw ingredients cost, and he could see that the end products could be marked up 200% or more. Frustrated that people who were trying to take care of their health and the planet had to pay such extraordinary prices, the Barnes family founded Edison Grainery.