Product details
Eggs from Vital Farms are pasture-raised, meaning the hens who produce them are free to roam in healthy pastures year-round and to come and go as they please from comfortable barns. Starting as a single family farm, when Vital Farms grew they didn’t get bigger, instead they partnered with other like-minded small family farms. Every Vital Farms egg comes from a pasture-raised hen who enjoys a minimum of 108 sq. ft. roaming room in fresh pastures, with the ability to forage for local grasses, succulents and wildflowers. Grazing on a variety of foods often gives the yolks a deeper orange color and the eggs taste delicious! The girls who lay USDA Certified Organic Pasture-Raised eggs receive supplemental feed that is USDA Certified Organic.
About the producer
Vital Farms began with a husband and wife, 20 Rhode Island Reds, an Austin pasture and a commitment to animal welfare. Matt and Catherine aspired to produce ethical food and a sustainable business. Instead, they built a transformational one. Today Vital Farms partners with over 200 family farms. Every hen is humanely treated, every egg is pasture-raised and Vital Farms continues to elevate their (and the industry’s) standards, continuing Matt’s commitment to conscious capitalism.
Their purpose is rooted in a commitment to conscious capitalism, which prioritizes the long-term benefits to each of their stakeholders (farmers and suppliers, customers and consumers, communities and the environment, crew members and stockholders). Vital Farms’ eggs, butter, and Egg Bites are delicious, ethical food you can trust.
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