Product details
Farm fresh eggs from ducks that get plenty of fresh grass, sunshine and exercise. These tasty eggs have a deep orange yolk and a wonderful rich smooth consistency. Pastured duck eggs have twice the vitamins and are higher in most minerals than chicken eggs. They are also preferred for baking due to their high albumen content, which makes the whites whip up incredibly light and fluffy. Many of those with chicken egg allergies find they can enjoy duck eggs without trouble.
About the producer
Sky Valley Family Ranch is a 3rd and 4th generation farm established in 1989 just outside of Seattle, Washington. They strive to offer the freshest products with the highest health benefits. Their fields are certified organic and they never use antibiotics or chemicals to treat their fields or animals. The combination of pasturing and the ability of their animals to express themselves naturally results in the tastiest and healthiest eggs, pork, chicken and beef.
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