Product details
This barrel fermented half-sour pickle is widely regarded as the "King of Pickles." Sonoma Brinery's Manhattan Style half-sours are richly flavored with nine spices, fresh garlic and sea salt. Their pickling brine is never pasteurized, which adds to it's abundant health benefits. This half-sour is truly a guilt-free food. No fat, no carbs worth counting, modest sodium, a ton of flavor and it’s a live culture fermented food. This all-natural pickle is the best snack a kid can have, not to mention the best friend your next Reuben sandwich will ever have. Not certified organic.
About the producer
Sonoma Brinery uses farm-fresh produce, all-natural processing with no heat processing or pasteurization, no artificial flavors, additives or preservatives. Their processes result in the best flavors and greatest health benefits you can get from a pickled product.
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