Product details
Made with organic whole milk, live cultures, organic cane sugar and organic vanilla. These simple ingredients combine to make the most delicious organic vanilla yogurt you’ll ever taste! It’s creamy, smooth and it easily pours right out of the container. All Straus Family Creamery organic yogurts are made without the use of any additives or stabilizers. Unlike other yogurts, which are cooked inside their plastic cups, Straus Family Creamery incubates their yogurt in stainless-steel vats with four active, live cultures, then pours the cooled yogurt into the pint or quart recyclable cups.
About the producer
Straus Family Creamery is a family-owned dairy located on the Northern California coast. The combination of the rich soil and mild coastal climate provide the perfect foundation for organic and humane dairy farming. They are dedicated to creating minimally processed dairy products and they proudly hold the title of being the first 100% certified organic creamery in the United States. Beyond making delicious dairy from non-GMO, antibiotic-free and hormone-free ingredients, Straus Family Creamery is at the forefront of finding innovative ways to improve sustainable farming practices.
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