
Product details
A soft and spreadable goat cheese with a unique, tart, earthy flavor. This light and creamy cheese comes from family-owned Sunny Pine Farm, a certified organic farm located in Twisp, Washington. Enjoy it as-is with bread or crackers, or warm it in the oven and drizzle with honey and lavender or olive oil and sea salt for a sweet or savory snack.
About the producer
Located in Twisp, Washington, Sunny Pine Farm is a certified organic goat farm owned by a husband and wife team. This micro-dairy prides itself on using local ingredients from the Methow Valley and believes that their community and sustainability-driven business is what allows them to create goat milk products of the highest quality. Their mission is “to make cheese that honors the earth, the goat, and your taste buds.”
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