Product details
These juicing carrots are sourced from organic growers and brought in from a fresh harvested every week. Once washed and peeled, they are Cold Pressed to bring out the sweet, creamy flavor. It takes about 10 whole, topped, fresh organic carrots to make this bottle of juice.
About the producer
Columbia Gorge Organic is an honest-to-goodness family farm. Since 1989, the Stewart family has farmed 180 acres in the beautiful Hood River area of Oregon. In fact, they were the very first organic farmers in the area. Dad’s no longer with them, but brothers Jimmy and Ronny and mom, Cheryl, have kept his spirit alive with hard work and dedication to organic farming, sharing the fruits of thier labors and a positive message with as many people as possible!
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