Frozen Yogurt Blueberry Bites
 

Frozen Yogurt Blueberry Bites

These frozen yogurt-covered blueberries are already too easy to eat, but the crunchy almond bottom adds something extra. 

SERVING SIZE

serves 2-4

INGREDIENTS

¼ cup almonds

½ cup yogurt

¼ teaspoon almond extract

½ teaspoon honey

1 cup blueberries

 

INSTRUCTIONS

In a food processor, grind the almonds to a fine powder. Spread the almond grounds evenly on a parchment-lined cookie sheet.

Mix together the yogurt, almond extract and honey. Place a blueberry on a toothpick and dip it in the yogurt mixture.

Place the blueberries in a single layer on the almond-powder-lined cookie sheet.
Freeze for about 30 minutes.

Eat immediately or store in an airtight container in the freezer.

  PRINT VERSION

vegetable plate

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