Lemongrass Iced Tea
Though this refreshing drink doesn't use any tea leaves, we love the mild lemony flavor. It's perfect for a hot day and the mint or basil leaves are a great addition!
INSTRUCTIONS
Using the back of a large knife, crush the lemongrass stalks to release the aromatics.
In a medium saucepan, bring the water to a boil. Drop in the lemongrass stalks and boil for 5 minutes. Reduce the heat to a simmer and cook 10 minutes.
Stir in the honey and remove from heat. Pour into a large glass container and refrigerate 1-2 hours until cool.
Fill glasses with ice and pour in the tea. Garnish with lime wedges and basil or mint leaves.
Fresh Ingredients Delivered!
We help make cooking fresh, healthy meals easy and convenient. Get creative in the kitchen with organic produce and artisan ingredients conveniently delivered to you. From the fields to your table, there is a simple way to live deliciously.
