Simple Heirloom Tomato Pasta
This summery pasta dish will not disappoint! The earthy and sweet flavors of the heirloom tomatoes and fresh basil are the highlight of this simple and easy to make dish.
INSTRUCTIONS
Shop our: pasta, parmesan cheese, spices, organic produce farm boxes
Begin by cooking your pasta as the directions indicate on the box.
Chop the olives, dice the tomatoes and remove the seeds. Set aside.
Mince the garlic cloves. Place a large pot over medium heat and pour in the olive oil and garlic.
After a minute, add the tomatoes and olives with a large pinch of salt, about ½ teaspoon. Cook for about 5-6 minutes stirring occasionally.
Add your cooked pasta and stir. If the mixture is dry, add a little more olive oil to incorporate.
Add a handful of finely chopped herbs (we like basil and marjoram) and chili flakes, stir. Cook for another minute or two. Taste and add additional salt if needed.
Add to serving bowls and garnish with grated Parmesan cheese and finely chopped herbs. Enjoy!
Fresh Ingredients Delivered!
We help make cooking fresh, healthy meals easy and convenient. Get creative in the kitchen with organic produce and artisan ingredients conveniently delivered to you. From the fields to your table, there is a simple way to live deliciously.
